ببليوغرافيا الكتب الإنجليزية
فهرسة أكثر من أربعة ملايين وثلاثمائة ألف كتاب باللغة الإنجليزية مع ترجمة العنوان واسم المؤلف للغة العربية
Au petit Cordon Bleu / Dione Lucas
Arabic Title : | Au Petit Cordon Bleu: مجموعة من الوصفات |
BNB number : | GB5315408 |
Date published : | 1953 |
Has extent : | 178 pages |
Author : | Lucas, Dione |
Title : | Au petit Cordon Bleu : a collection of recipes |
Contributor : | Hume Rosemary 1907-1984 |
Subject : | 641.5 |
Creator : | Lucas, Dione |
Has carrier type : | volume |
Has content type : | text |
Has media type : | unmediated |
Description : | Previous ed.1936. |
Identifier : | http://bnb.data.bl.uk/id/resource/GB5315408 |
Language : | http://lexvo.org/id/iso639-3/eng |
Publication : | Dent, 1953 |
Url : | 008322026 |
The Gourmet Cooking School cookbook: classic recipes, menus and methods as taught in the classes of the GourmetCooking School / Dione Lucas
Arabic Title : | كتاب الطبخ مدرسة الطبخ الذواقة: الوصفات الكلاسيكية والقوائم والأساليب كما تم تدريسها في فصول مدرسة الطبخ الذواقة |
BNB number : | GB6521256 |
Date published : | 1964 |
Has extent : | 367 pages |
Author : | Lucas, Dione |
Title : | The Gourmet Cooking School cookbook: classic recipes, menus and methods as taught in the classes of the GourmetCooking School |
Contributor : | Geis Darlene Geis Darlene. |
Subject : | 641.5 |
Creator : | Lucas, Dione |
Has carrier type : | volume |
Has content type : | text |
Has media type : | unmediated |
Description : | Originally published Greis, 1964. |
Identifier : | http://bnb.data.bl.uk/id/resource/GB6521256 |
Language : | http://lexvo.org/id/iso639-3/eng |
Publication : | Oldbourne, 1964 |
Url : | http://bnb.data.bl.uk/id/resource/008349038 |