ببليوغرافيا الكتب الإنجليزية

فهرسة أكثر من أربعة ملايين وثلاثمائة ألف كتاب باللغة الإنجليزية مع ترجمة العنوان واسم المؤلف للغة العربية

Note on the by-products arising in connection with the manufacture of jams and marmalade / Cyril Langley Hinton

Arabic Title : ملاحظة حول المنتجات الثانوية الناشئة عن صناعة المربيات والمربى
BNB number : GB5315792
Date published : 1953
Has extent : 4 pages
Author : Hinton, Cyril Langley
Title : Note on the by-products arising in connection with the manufacture of jams and marmalade


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New Canadian food regulations / Cyril Langley Hinton

Arabic Title : لوائح الغذاء الكندية الجديدة
BNB number : GB5503215
Date published : 1955
Has extent : 5 pages
Author : Hinton, Cyril Langley
Title : New Canadian food regulations


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Changes in the food regulations of New Zealand / Cyril Langley Hinton

BNB number : GB5609546
Date published : 1956
Has extent : 4 pages
Author : Hinton, Cyril Langley
Title : Changes in the food regulations of New Zealand


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Denmark's realistic action on food colours / Cyril Langley Hinton

BNB number : GB5611814
Date published : 1956
Has extent : 5 pages
Author : Hinton, Cyril Langley
Title : Denmark's realistic action on food colours


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Notes on the use of plastic film liners for fruit pulp barrels / Cyril Langley Hinton

BNB number : GB5711493
Date published : 1957
Has extent : 3 pages
Author : Hinton, Cyril Langley
Title : Notes on the use of plastic film liners for fruit pulp barrels


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The softening and breakdown of strawberries preserved in solutions of sulphur dioxide / Cyril Langley Hinton

BNB number : GB5809547
Date published : 1958
Has extent : 16 pages
Author : Hinton, Cyril Langley
Title : The softening and breakdown of strawberries preserved in solutions of sulphur dioxide


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Food additive control in the United Kingdom / Cyril Langley Hinton

Arabic Title : التحكم المضافة للأغذية في المملكة المتحدة
BNB number : GB6021320
Date published : 1960
Has extent : 52 pages
Author : Hinton, Cyril Langley
Title : Food additive control in the United Kingdom


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