ببليوغرافيا الكتب الإنجليزية
فهرسة أكثر من أربعة ملايين وثلاثمائة ألف كتاب باللغة الإنجليزية مع ترجمة العنوان واسم المؤلف للغة العربية
The softening and breakdown of strawberries preserved in solutions of sulphur dioxide / Cyril Langley Hinton
| BNB number : | GB5809547 |
| Date published : | 1958 |
| Has extent : | 16 pages |
| Author : | Hinton, Cyril Langley |
| Title : | The softening and breakdown of strawberries preserved in solutions of sulphur dioxide |
| Contributor : | Pandhi Premji Narayanji |
| Subject : | 664.8 |
| Creator : | Hinton, Cyril Langley |
| Has carrier type : | volume |
| Has content type : | text |
| Has media type : | unmediated |
| Identifier : | http://bnb.data.bl.uk/id/resource/GB5809547 |
| Language : | http://lexvo.org/id/iso639-3/eng |
| Publication : | British Food Manufacturing Industries Research Association, 1958 |
| Url : | http://bnb.data.bl.uk/id/resource/010296527 |
